A farm stay built on Hyogo Awaji Island upon 23140 square meters of land.
Here is a place to teach the Japanese current food situation to modern individuals who are unaware of how produce is grown. Conceived into form by SOLSO’s Mr. Saito for a better future for Japan, by educating others about the necessity of reconstruction of agriculture in modern society.
Here at GREEN’S FARMS, under sunlight and close to nature, time flows in only such a way that could not be experienced within urban settings.
We believe in the power of nature that gives to people.
